About Joe²

We are a family-owned, Baltimore-bred, award-winning restaurant and bar for people who love food, drink, music, art and community.

Our two locations in Station North and the Inner Harbor feature signature dishes like coal-fired, thin-crust sourdough pizza and 25 varieties of risotto.  Read our latest review in the Baltimore Sun.

See you there!


Inner Harbor

(410) 962-5566
30 Market Place, Baltimore
Mon-Tues 11am – 5pm (winter hours)
Wed 11am–9pm
Thurs 11am–11pm
Fri-Sat 11am–1:30am
Sun 11am–9pm

Please call ahead for evening hours.

Station North

(410) 545-0444
33 West North Ave, Baltimore
Sun-Tues 11am–12am (kitchen closes 10pm)
Wed 11am–12am (kitchen closes 11pm)
Thurs 11am–2am (kitchen closes 12am)
Fri-Sat 11am–2am (kitchen closes 1am)

New Location. Same Vibe.

We have moved to a new location in Station North just down the street. 33 West North Ave features a music hall and party room, two bars, lots of art and tons of seating. Big windows. Pretty bathrooms. Thanks to all our patrons for making this very necessary move possible.

Catering & Private Parties

We would love to bring Joe Squared to you. We cater all occasions from business meetings to parties. We have a special catering menu with pricing and service that makes all your events easy as pie (pun intended).

We also rent out both our venues including our new party room at Station North.   Contact us about your next event.

May Specials

Pea and Fennel Soup
With diced ham, and chives.
Cup $5 / Bowl $9
Maple and Sambal Pepper Wings

Chicken and Black Bean Potato Skin
With spinach, cumin braised chicken, black bean,
jalapeno, cheddar, and sour cream.
Small $5 / Large $9

Green Beans and Bacon
With shallot, tomato, bacon, rosemary, cider
vinegar, and olive oil. Finished with crispy garlic.

Asparagus and Prosciutto
With garlic, Vidalia onions, fennel, thyme, and
olive oil. Finished with balsamic glaze.

Broccoli and Soppressata
With roasted garlic, caramelized onions, roasted
red peppers, and soppressata. Finished with
crushed pinenuts.

Shrimp and Green Bean Salad
Diced green beans, shrimp, red onion, radish,
and cucumber. Tossed in a lemon-dill vinaigrette.
Small $9 / Large $15

Chicken Pesto Risotto
Roasted chicken thighs, coal roasted tomatoes,
and pesto.
Small $9 / Large $16

Lombardi Pizza
Crushed tomato, fresh mozzarella, romano, mild
sausage, pepperoni, basil, and olive oil.
10″ – $18 / 12” – $20 / 14” – $23 /
16” – $26

White Mushroom Pizza
Roasted garlic cream, arugula, shallot, assorted
mushrooms, mozzarella, gorgonzola, romano,
parmesan, and finished with toasted almonds.
10” – $17 / 12” – $19 / 14” – $22 /
16” – $26

Wide Angle Youth Media Pizza
With marinara, chicken, bacon, roasted red
peppers, caramelized onions, fresh mozzarella,
asiago, oregano, and basil.
10” – $18 / 12” – $20 / 14” – $23 /
16” – $26

Wide Angle Youth Media is a 501(c)3 non-profit
organization that provides Baltimore youth with media
education to tell their own stories and become engaged
with their communities. Through quality after-school
programming, in-school opportunities,
summer workshops, community events, and our
Traveling Photography Exhibit, Wide Angle supports
over 400 young people a year making a difference
through media


Screen Shot 2016-05-03 at 8.19.10 PMScreen Shot 2016-05-03 at 8.23.07 PM
Tomorrow At 5pm we are hosting a happy hour for WIDE ANGLE YOUTH MEDIA.
Wide Angle Youth Media & Joe Squared are partnering up to give YOU an opportunity to support media education programming for Baltimore city youth.

Screen Shot 2016-05-03 at 8.25.28 PM
Reels will roll when thousands of movie buffs pack Baltimore’s Station North neighborhood for the 18th annual Maryland Film Festival, May 4 through May 8. Tickets are available now: http://tinyurl.com/jhuaxsl