Joe Squared
PIZZA How You Want It


Take a thin crust made from 200 year old sour dough starter. Then select a sauce. Top with your choice of the freshest cheeses, meats, vegetables and herbs grown right on our roof.

 
10” Cheese $11 + $1.50 per topping — serves 1-2 people
12” Cheese $13 + $2 per topping — serves 2-3 people
14” Cheese $17 + $2.50 per topping — serves 3 – 4 people
16” Cheese $20 + $3 per topping — serves 4- 5 people

Get 3 toppings for price of 2.

SAUCES

Crushed tomato, marinara, roasted garlic cream, roasted garlic cream and onion or pesto

TOPPINGS

Cheese:
Asiago, cheddar, boursin, brie, feta, gorgonzola, mozzarella (dried, fresh, buffalo), parmesan, ricotta, romano, sage derby, smoked gouda, Swiss, vegan
Meat:
Bacon, Canadian ham, capicola, chicken thigh (roasted, braised), ground meatballs, lamb (roasted, braised), pepperoni, prosciutto, salami (casalingo, sopressata), sausage (hot, mild, andouille, ground linguisa)

Seafood:
Anchovies, crab, clams, catfish, scallops, shrimp, squid

Vegetables, Fruits and Herbs:
Apples, artichoke, arugula, asparagus, avocado, basil, black beans, broccoli, carrots, cilantro, corn, dill, eggplant (fresh, roasted), fennel, mint, roasted mushrooms, olives (black, green), onions (sweet, pickled, red, carmalized, shallot, peppers (bell, jalapeno, pepperoncini, roasted bell) pineapple, potatoes (white, sweet), rosemary, spinach, thyme, tomato (fresh, roasted, sun-dried) zucchini (fresh, roasted)

Pastas:
Angel hair, linguini, spaghetti