Specials

Avocado and Chickpea Salad V GF

Diced avocado and chickpeas tossed in a lime and cilantro dressing. Served over field greens with red onions and feta.
$16

Dayspring Programs Pizza

Moroccan spiced tomato sauce, grilled eggplant, grilled zucchini, green peppers, black olives, mozzarella, feta, and mint.
10" - $18, 12" - $20, 14" - $23, 16" - $26

Dayspring Programs, Inc. is a not-for-profit 501(c)(3) founded in 1997 to improve the lives of children and families affected by substance abuse, homelessness and poverty. Three program components include housing and supportive services, head-start, and substance abuse and mental health services.For more information please visithttp://www.dayspringbaltimore.com

Gazpacho V GF

Cup - $7, Bowl - $11

Portuguese Pizza

Crushed tomato, crushed red peppers, braised cabbage, linguisa, clams, catfish, sweet onions, fresh mozzarella, parmesan, and basil.
10" - $18, 12" - $20, 14" - $23, 16" - $26

Scallop & Corn Risotto VA GF

Seared scallop over a risotto of sweet corn, garlic, Vidalia onion, bell peppers, and white wine. Finished with basil.
Small - $10, Large - $18

Shrimp & Andouille Étouffée Skins VA GF

Served with chives.
Small - $7, Large - $12

Spinach and Artichoke Pizza

Roasted garlic cream, spinach, artichoke, shallots, fresh mozzarella, gorgonzola, basil and pine nuts.
10" - $17, 12" - $19, 14" - $22, 16" - $25

Sweet Potato & Jalapeno Wings GF

$12